As I prepare for my upcoming trip to France and Italy, I find myself thinking about all the French ceramics I’ll be seeing shortly. It can be quite overwhelming when having to choose from all the wonderful pieces that my French artists create. But it’s not all work, of course. Take my visits to Poterie d’Aigues-Vives. After the hard work of choosing is over, I love sitting around the table with Richard Esteban and his family, feasting on a delicious meal presented on his signature dishware.
Even if a trip to Provence is not in your future, it’s easy to bring France to your home this summer. After you find some crusty bread, tangy cheese, and open that bottle of wine, you’re well on your way. Ready to complete the vibe? Here are my tips for setting your table like Richard does:
Patterns should mix.
Plates and bowls don’t need to match; stack striped plates and polka dot bowls together for flair and fun. Keep colors complementary and let your imagination run wild. If you’re feeling bold, get other patterns and textures into the mix with your plates and bowls. Dishware sets never looked so unique!
Platters should be heaped.
The French like to enjoy a leisurely meal, particularly when enjoying dinner outside after the day’s work is done. Fill French ceramic serving platters with fresh vegetables, crisp salads, perfectly done fish, or other bounties of the season, then enjoy time around the table (no need to run back to the kitchen). Strangely, I find that even though the mealtimes are longer in France, I always eat less since there’s time to truly savor every bite.
Pitchers should be filled.
A meal isn’t complete without the proper drinks. At Richard’s that means a pitcher filled with red wine, another filled with water, and sometimes a third with fresh lemonade. Decanting allows your wine to breathe and the spout makes for easy pouring, no matter the beverage. I find that having all the drinks on the table also helps people stay there longer, chatting once the food is gone.
Accessorize your French ceramics to truly bring Provence home. Flowers are an ideal addition to the table; use a small rustic vase for more country charm. Colorful napkins, placemats, or tablecloths are also great for pulling a table together. Don’t try too hard to match, but do keep your colors in a similar tonal range for best results.
Now that your tableware set is ready and your decorative dinner plates filled, it’s time to enjoy the best part of any French-inspired meal: the company around you. Bon appétit!