Posted on

Holiday Hours, New Arrivals, and Ginger Jars

Emilia Ceramics holiday hours

Christmas is next week, and our Boulder Showroom has been busy with people trying to find the perfect gift for people on their lists. Luckily I have a few gifts of my own for Emilia Ceramics customers: two brand new artists for the collection and some new arrivals from old favorites. Here’s the run down of what’s going on:

Holiday Hours

We have extended hours in our Boulder Showroom for easy holiday shopping. Stop by and check out new arrivals not yet on the website, unique non-ceramic gifts (including these gorgeous handmade ornaments from Mexico — 100% of the profits go to supporting the community from which they come), and plenty of gift ideas from ginger jars to serving platters to salt and pepper sets. If you’re not in Boulder, call us at 303.442.0180 before Friday for express shipping options so that gifts will arrive in time for Christmas.

New Artists

Ceramica Valenciana’s modern Spanish ceramics are already a hit, and I’ve been working hard at getting even more of their mugs, pitchers, ginger jars, and serving ware on the website.

white ginger jar
We also have a new artist from Italy, Ceramiche Gialletti Giulio, a third generation majolica studio in Deruta. Their unique jewelry boxes, table accessories, and serving platters are truly stunning with intricate patterns and an array of rich colors. Stay tuned as we add their elegant place settings to the website over the next few days! Again, there are even more pieces in our Boulder Showroom, so stop by and see these beautiful Italian ceramics in person before anyone else.

handmade Italian jewelry box

 Italian salt and pepper set

Ginger Jars

Talavera Vazquez fans are all-about this Mexican studio’s gorgeous ginger jars, but I’m in love with their smaller pieces this holiday season. The small round striped vases make a great gift, as do their candleholders.

Mexican candleholdersOf course, ginger jars large and small remain favorites for traditional and modern homes alike. Mexican ceramics are ideal for people who love to entertain with causal elegance, making the Vazquez and Gorky collections popular year round, not just for the holidays.

IMG_0931

Posted on

Our Grand Opening Party!

IMG_3943Last Wednesday, we celebrated the official opening of the Boulder Showroom (above). We were so excited by the turnout — lots of new friends (and some old ones) stopped by to see the new Emilia Ceramics headquarters, enjoy some yummy Spanish wine (in honor of the arrival of our Ceramica Valenciana shipment… stay tuned for details) and lots of cheese!

left_window_display_2In preparation for the event, I made my new space holiday-ready, with garlands and lights around the windows, a little Christmas tree in my favorite Mexican planter, and some festive flowers. I received lots of compliments on all I’ve done to make both the outside and inside of the shop feel like a small piece of Provence. The nice sentiments were much appreciated… after the last few months of making 2232 Pearl Street into Emilia Ceramics’ new home, I was feeling pretty proud!

As for refreshments, I decided to keep it simple. I had 3 different types of cheeses (blue, brie, and manchego), grapes, dates, and marcona almonds (are you sensing the Spanish theme?). Oh and cookies of course! For drinks, my guests could choose between Rioja, a Spanish white (which went especially well with the blue cheese), Sauvignon Blanc, sparkling water, fresh water, and Anchorsteam beer (a nod to my San Francisco roots).

food_table

That’s where the fun part began… choosing ceramics to use for serving! I decided on two of my favorite serving platters: Richard Esteban’s Large Cheese Plate in Barn Red and  Ceramiche Bartoloni’s Foglia e Frutta Footed Platter with Angel. I absolutely LOVE Richard’s ceramic cheese platters, regardless of color or size. Each has a rustic individuality that is both subtle (won’t over-shadow the food you’re serving) and super sophisticated. With my color palette of black, white, and red, the barn red cheese plate looked perfect.

barn_red_cheese_platecheese
I chose the Bartoloni’s footed platter because I love creating multiple dimensions. How boring is a buffet table where everything is flat? I like mixing and matching heights so the food looks as good as it tastes.

wine_beer

Finally, I used one of Tuscia’s beautiful planters — the Blue Leaf Planter — as an ice chest to keep white wine and beer chilled. You’d think the Italian artists had made it for this exact purpose!

All in all, the party was a ton of fun! And judging by how exhausted I was afterward, I consider it a huge success!

Posted on

5 Party Planning Tips from Our Boulder Showroom Grand Opening

Emilia Ceramics Boulder Showroom Grand Opening
Who can resist throwing a party? With our Emilia Ceramics Boulder Showroom Grand Opening mere days away, I’m in total party-planner mode. Please join us this Wednesday if you’ll be in Boulder. Can’t make it? Here are five party tips to make your next celebration just as fun as our handmade ceramic bash.

  1. Have plenty of drinks but not too many options. Whether wine, beer, or cocktails, make sure you have more liquid than you think you might need. There’s nothing worse than a party that runs dry! Aim for about 1.5 drinks per guest per hour; one bottle of wine is about 5 drinks. Keep the choices simple with only 2 to 3 options, otherwise you’ll most likely end up with a surplus of one beverage over the others. Always have at least one non-alcoholic option besides water for those who don’t drink or are driving. A delicious tall pitcher of lemonade is always a favorite. If you’ll have 25 guests, 2 gallons should be plenty for the event.wine glass
  2. Scatter the snacks around. Platters full of snacks in different areas will encourage guests to circulate instead of clustering around a single food source. Multiple platters with repeated snacks (chips and salsa, hors d’oeuvres, or bite-sized desserts) are always a good move. If you’re a fan of a cheese platter remember the four parts for success: the cheese, the vehicle (crackers or bread), something sweet (fruit), and something crunchy (nuts). Mix several cheeses on one board or have multiple cheese plates showcasing a single favorite.cheese plate
  3. Embrace labels. So many people have food sensitivities these days, so it pays to clearly label everything. Small signs are classic, or use a roll of craft paper under your platters with contents clearly signaled. Otherwise you’ll find yourself repeating the same information throughout the event.
  4. Fill up a few black & white striped vases. Fresh flowers make even the most ordinary day feel special. Bold, colorful blooms particularly stand out when arranged in an appropriately sized black white striped vase. I love mixing different shapes of flowers and vases; this large black and white striped vase is stunning with sunflowers and this little round vase perfect for just a couple small flowers.black white striped vase
  5. Set the music and forget it. Background music sets the tone, so think about what suits the mood of your event. Keep the volume at a level where people can comfortably converse. No one wants to scream in front of a stack of speakers. Pandora (with no commercials!) is a favorite of mine; I have a great party station based on Pink Martini’s smooth grooves. If you’re crafting your own playlist, aim for about 4-5 hours worth of music. The people that are still around from the beginning will be having such a good time they won’t realize the music is starting to repeat.

What are your party planning secrets? Share your best advice with a comment below or just tell us in person tomorrow at our fête.

Wine glass image courtesy Dave Dugdale.

Posted on

New Showroom in Boulder, CO!

We’re finally open for business — By appointment, 7 days a week. Call or email and then come visit!

2232 Pearl Street
Boulder, CO 80302
Phone: 303.442.0180

It’s been an exciting (and exhausting) summer for Emilia Ceramics. After months of finding the right space, moving hundreds of boxes across country, unpacking, painting, and setting up, we’re ready for visitors! Here’s a photo journal of all the work we’ve done, as well as a little peak at what’s in-store…

May, 3013: My mom and I visited Boulder to find a new location for Emilia Ceramics. After 2 full days of looking at warehouses, shops, and even some dentist offices (which would have required lots of construction), we found the perfect space: 2232 Pearl Street. It’s the green building in the middle. How amazing are the clouds in Boulder?!
IMG_1915
Below: The inside before we moved anything in.

IMG_1772

Of course, before we could make any headway in Colorado, we had to pack up the entire business back in California. Luckily, we had the best 3 packers/movers/helpers imaginable — Thank you Edgar, Thomas, and Estuardo! (If anyone in the Bay Area ever needs any sort of help, from painting and construction to moving, these are your guys. Contact me and I will hook you up!)

IMG_3301IMG_3312IMG_1979

We filled the biggest U-Haul truck there is, a 26 footer! Once full, this truck was expertly driven across 4 states and over some huge mountain passes by the most reliable (and reasonably priced) truck driver I could find: my dad! Miraculously, he arrived in Boulder in one piece and still smiling. IMG_3321IMG_3324
Our next job was unpacking this monstrosity, which proved more difficult than you’d imagine because of how well-packed it was. But “The Brown Family Moving Co.” managed it and pretty soon that nice open space was so filled with boxes you could barely move.

IMG_3337IMG_3368 IMG_3371Somehow, over the last month, we’ve found space for everything. In addition to unpacking, we have painted the inside a soft butter yellow, set up furniture, displayed ceramics representative of all the artists we work with, and most recently, painted the outside of the building a Tuscan yellow with blue trim. Next steps include blue window boxes and a new door to match, plus new Emilia Ceramics signs. Needless to say, it’s been a lot of work… but somehow, it seems to finally be coming together.
IMG_3428IMG_3507IMG_3511Mexican ceramicsMexican ceramicsrooster and owl creamersItalian ceramicsIMG_3557IMG_3558I am so excited to finally be open for business! There’s no way I could have done all of this without the help of my family and friends… most especially my parents who have helped every step of the way. THANK YOU!

So if you’re in the Boulder, Colorado area, please come visit! You can set up an appointment to view the space 7 days a week. Just call — 303.442.0180 — or email me at [email protected].

Posted on

The New Home of Emilia Ceramics: Boulder, CO

IMG_3312As I mentioned in my last post, moving a bunch of ceramics is a tough job. I’ve dealt with large orders before, sometimes getting a few different shipments from my artists at the same time. It can get pretty chaotic unpacking, sorting, taking inventory, and photographing all the new pieces. But unpacking a huge moving truck is quite different from a crate or two of ceramics. My team of helpers (pictured on the left) had done such a good job squeezing all the ceramics and furniture into the uHaul that extracting it all from the truck-puzzle took some major effort.

Now that the dust has settled a bit—shelves built and organization well underway—I wanted to share some photos of the new Emilia Ceramics showroom. Building all the shelves needed took more time, but the results are exciting… I am looking forward to being much better organized with a much more streamlined process of fulfilling orders than I ever had in CA. Of course, in a few months I’ll have the addition of all my new pieces from France and Italy to think about, so things are sure to stay exciting!

Talavera Vazquez ceramicsIMG_3371

Whew. Unlike Emilia Ceramics San Francisco, our new location on Pearl Street in downtown Boulder will be regularly accessible to the public. No more having to wait for the holiday pop-up shop when the desire for gorgeous handmade ceramics strikes! I’m looking forward to decorating my front windows and having a more flexible space instead of the former warehouse.

Having everything in one place should also streamline how quickly new pieces get onto the website once I receive them. Look for some new ceramics to post soon, like yellow chevron lamps by Talavera Vazquez. Their lamps are some of our most popular pieces, so I’m excited to expand the collection to include more colors and sizes.

I should get back to organizing, but look forward to getting settled into my new town after all the unpacking is over. Here’s thinking of you, San Francisco!

Posted on

French Ceramics for Hot Summer Fun

French ceramic pitchersI’ve made it to Boulder, CO and it is H.O.T. I know the country has been experiencing a heat wave this summer, but “hot” in San Francisco is above 70°F, not close to 100°F. It’s been a bit of an adjustment, though there is something wonderful about getting to be outside at night without a jacket of any kind. Having to unload a truck worth of ceramics in the heat… that’s less exciting.

What does the weather have to do with French ceramics? Well, with the extreme temperatures, items like water jugs become a necessity to stay cool and hydrated in the sultry afternoons. That’s where Poterie Ravel’s fabulous water jugs and pitchers come in. Perfect for water, iced tea, or a batch of mojitos, these French ceramics are the ideal mix of practical and beautiful for the summer. Poterie Ravel itself is located outside of Marseille in southern France; the ceramic artists there definitely know about beating the summer heat when temperatures start to rise. Water jugs aren’t just decorative accents, but heavily used French ceramics to keep everyone cool.

Of course, these French ceramics work wonderfully as a centerpiece idea for dining indoors or out. Fill the jug with water for your guests or with flowers for a colorful table accent. A pitcher vase always looks rustic and casual, ideal for times when it’s too hot to think clearly. Used on a picnic table, these substantial French ceramics will also keep a tablecloth from blowing away in the breeze. The whites and ivory shades that Poterie Ravel uses for many of its French ceramics feel crisp and cool, perfect for hot days. I also love the water jugs with natural clay exposed at the bottom, evoking the garden pots that Ravel is so well-known for.

Looking for something refreshing to fill your favorite pitcher or water jug this July? Try cold-brew iced tea, no hot water required. I think adding mint and a bit of simple syrup makes for the perfect summer drink. What are your go-to beverages to beat the heat? Leave a comment below and let us know. I’ve got to get back to organizing French ceramics, though thankfully they are now all inside!

Posted on

Last Stop: Italian Ceramics and the Amalfi Coast

Screen Shot 2013-06-29 at 6.43.17 AM
Since my last post I’ve spent some quality time on the Amalfi Coast, seen even more stunning ceramics, flown back to San Francisco, and started packing for my big move to Boulder, CO. It’s been a busy week to say the least.

This trip to Italy has been unlike previous ones since I got to explore new parts of Italy and meet lots of potential new artists to add to the Emilia Ceramics collection. Just like their French counterparts, Italian ceramic artists are deeply saturated in tradition yet also find new ways to use elements of their craft to create stunning, contemporary-feeling pieces. My last stop was in Vietri Sul Mare (not to be confused with Vietri ceramic), home to Ceramica Solimene. Solimene ceramics are bright and colorful, with an almost childlike appeal. I toured the factory and was amazed by the diversity of Italian style dinnerware and decorative pieces that Vietri Sul Mare is famous for. And it wasn’t just Ceramica Solimene that was busting with beautiful ceramics… the entire town of Vietri Sul Mare is full of ceramic shops, many with beautifully-painted tiles announcing their names out front. I must admit that after all the Italian ceramics I had seen in Florence, Orvieto, and Deruta, I was beginning to feel a touch of exhaustion.

Screen Shot 2013-06-29 at 6.41.03 AM

IMG_3246

Thankfully, the gorgeous beaches of the Amalfi Coast were perfect for my over-saturated senses. A few days of rest and relaxation (including beach time and as many cappuccinos as I could handle) and I was ready to head back to San Francisco. With all these amazing new potential Italian ceramic artists, I’ll be taking some time figuring out what fits best with the current collection and the further logistics of orders in the coming months. Hopefully I’ll have new French and Italian pieces this fall… it seems a long ways away right now, but I know it’ll be here before I know it.

Now that I’m back stateside, it’s time for another round of packing my bags. I’m moving to Boulder and excited about the new Emilia Ceramics Showroom on Pearl Street. Once I get things unpacked I’ll share some photos of the new space. If you have any advice on what to do or where to go in Boulder, please leave a comment below. I’ll keep you posted on how the unpacking progresses.